Product information " DragON 200 L electric wood smoker with Wi-Fi "
Traditional smoking combined with modern technology - convenient control with the cell phone app or manually via the control panel
The dragON Wood 100IQ is more than just a smoker - it is your smart partner for easy, efficient and enjoyable
efficient and enjoyable production of delicious smoked sausages, fish and cheese specialties.
How does it work?
Browin Control app (Android/iOS):
Set and monitor the temperature and smoking time.
Manage the circulating air and temperature sensors - remotely or directly on site.
Enjoy easy operation and time savings.
Control panel:
If you prefer classic operation, the intuitive module attached to the smoker allows you to conveniently set all parameters.
Complete set - everything you need:
This modular set includes a Scandinavian spruce wood smoking chamber, a steel base, a smoke generator, beams, hooks and smoking chips, among other things.
The smoker is ready for use immediately after assembly!
The robust construction guarantees durability for years to come.
Attention: No other devices may be connected to the socket in the control unit that is intended for connecting the pump!
Convenience and full control:
With the smartphone app or the intuitive control panel, you can control the smoking process from anywhere.
Whether you want to change the temperature, set the time or activate the circulating air - everything is possible at the touch of a finger, no matter where you are.
Versatile smoking:
Drying, cold smoking, warm smoking, hot smoking, heating or grilling - all in one appliance, adapted to your needs.
The smoker meets the expectations of amateurs and professionals alike.
Perfect results every time:
The unique dragON Jet 1 smoke generator and the air circulation function ensure even smoking at every level of the smoking chamber, regardless of the amount of product.
The special design of the smoke generator prevents the chips from clogging and the smoke always has the ideal intensity.
Large capacity and flexibility:
With a capacity of 200 L, the smoker can hold (for medium-sized products) around 16 hams, 18 portions of pork loin or pancetta,
40 fillets or trout, or 36 sausages. The height of the chamber (100 cm) allows long sausages or fish to be smoked.
Taste and quality under control:
Smoking under your own conditions means freedom in the choice of ingredients. No artificial additives, only the best.
Your smoked products will be healthier and tastier, and the satisfaction of preparation is priceless.
Set contents:
Wooden smokehouse with roof, chimney and strips for the roof.
Stainless steel base with feet.
Control module with Wi-Fi.
Heating module - heating coil with fan, powder-coated steel housing on the back, power cable.
Thermal and thermocouple module.
Smoke generator dragON Jet 1 (BROWIN patent) - with a pump for adjustable smoke flow rate.
Mounting material - screws, hinges, cable holders.
Beams for hanging products (6 pieces).
Smoking hooks (5 pieces).
Smoking chips (1 pack).
Assembly and operating instructions for the modules.
Before installing the smoke oven and the modules, please read the instructions carefully and follow the recommendations contained therein, particularly with regard to safe use.
Smoker oven capacity: 200 L, chamber height: 100 cm, load: 15 - 20 kg.
Dimensions: L x W x H: 51.50 x 52 x 103 cm
Weight: 37.6 kg