Dry pure yeast Opti Fruit Plus
Produkt-Highlights
- Für Frucht- und Honigweine
- Hohe Alkohol- und Zuckertoleranz
- Für Bio zugelassen
Benefits & Functions
• 100 g pack for dosing larger quantities of mash, must or juice
• High sugar and alcohol tolerance supports stable fermentation up to 115 °Oe and 16.5% vol
• Complex aroma formation improves the sensory profile of fruit wines and mead
Frequently Asked Questions
What applications is the yeast suitable for?
The active dry yeast is suitable for fruit mash, fruit wines, mead as well as must and juice.
What dosage is recommended?
A dosage of 15 to 25 g per hectolitre of mash, must or juice is recommended.
Is the yeast approved for organic applications?
The yeast is also approved for EU organic production.
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Handelsstraße 9
4844 Regau
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