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Yogurt & Spreads

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#133198
Fruit preparation for yogurt/quark
Flavor: Heidelbeere
Sale and shipment by: FAIE Handels GmbH
​Natural Fruit Preparations – The Ideal Refinement in 3kg PackagingGive your yogurt, quark, or desserts an incomparable fruity touch with our high-quality fruit preparations.Your advantages at a glance:Pure Taste: Our fruit preparations contain no preservatives and no synthetic colorings or flavorings.Safe & Long-Lasting: For maximum protection and freshness, the preparations are filled into convenient 3kg cans and then gently pasteurized.Variety of Flavors: Choose from various varieties the perfect complement for your range.Transparency: All details on ingredients and specifications can be found directly in the datasheet under "Downloads".Individual RequestsWe want your products to be as unique as your business. If your desired variety is not listed, feel free to contact us. We will gladly check whether we can produce your requested variety for you.

Content: 3 kg (€9.33* / 1 kg)

Variants from €20.95*
€27.99*
#FA133246
Almi Herb Butter Spice Mix 1kg
Sale and shipment by: FAIE Handels GmbH
​Our herbal butter emulsion offers far more than just flavor:It was designed to optimize the stability and spreadability of your products. The savory notes of garlic, dill, and chives remain evenly distributed thanks to the emulsion form, ensuring a professional end product.Benefits: Improves texture and prevents herbs or spices from settling.Dosage: 70 g/kgQuality: Maximum stability, even at room temperature.

€22.95*
#FA133244
Almi Liptauer Spread Seasoning 1kg
Sale and shipment by: FAIE Handels GmbH
Bring the authentic Heuriger taste straight to your home! With our perfectly balanced spice blend, you can make traditional Austrian Liptauer in no time. The mix combines a finely tuned paprika note with selected herbs and spices, giving it the typical hearty color and distinctive flavor.Dosage – to taste / as needed.

€16.95*
#FA133245
Almi Spice mix for cream cheese 1kg
Sale and shipment by: FAIE Handels GmbH
​Spice Mix for Cream Cheese – Garlic, Pepper & ParsleyEnhance your dairy products and spreads with precision. This high-quality spice mix has been specially developed for easy and quick flavoring of cream cheese, spreads, and margarines.Flavor Profile:Savory and spicy with garlic, pepper, and parsley.Usage:Can be dosed flexibly depending on the desired intensity.

€16.95*
Bio geeignet
#FA32919
Yoghurt culture (lactic acid bacteria)
Sale and shipment by: FAIE Handels GmbH
This freeze-dried yogurt culture lactic acid bacteria is used for controlled fermentation and enables yogurt production through the bacterial strains Streptococcus thermophilus and Lactobacillus bulgaricus for approx. 1 liter of milk. Advantages & Functions • Dual bacterial culture – Streptococcus thermophilus & Lactobacillus bulgaricus • Lactic acid fermentation – stable yogurt production • Freeze-dried – long shelf life and easy use Frequently Asked Questions What milk volume is it suitable for? For approx. 1 liter of milk. What do the bacteria do? They control fermentation and form yogurt texture and flavor. How is it used? Directly added to milk for fermentation.

From €3.55*
Bio geeignet
#FA43351
Yoghurt culture MILD
Sale and shipment by: FAIE Handels GmbH
This freeze-dried yogurt culture MILD for controlled fermentation is used for yogurt production and ensures a very mild flavor through a mixed culture of different bacterial strains with stable acidification and uniform texture development. Advantages & Functions • Freeze-dried starter culture – long shelf life and easy use • Mixed culture – balanced fermentation with multiple strains • Mild flavor profile – gentle acidification Frequently Asked Questions What milk volume is it suitable for? Designed for approx. 1 liter of milk. What does the yogurt taste like? Very mild and balanced flavor. How is it used? Directly added to milk for fermentation.

From €4.45*
#FA125176
Yoghurt culture YO 321
Sale and shipment by: FAIE Handels GmbH
This yogurt culture YO 321 for controlled fermentation is used for yogurt production and ensures stable acidification at 38°C to 44°C with a slightly tangy flavor and firm final texture. Advantages & Functions • Thermophilic yogurt culture – optimal activity at 38–44 °C • Texture stability – produces a firmer yogurt consistency • Controlled fermentation – uniform acidification and process reliability Frequently Asked Questions What milk volume is it suitable for? Designed for approx. 50–100 liters of milk. What temperature is required? Optimal fermentation at 38°C to 44°C. What is the taste of the yogurt? Slightly tangy and typical yogurt flavor.

€4.95*
#FA125175
Yoghurt culture YO 321
Sale and shipment by: FAIE Handels GmbH
This yogurt culture YO 320 for controlled fermentation is used for yogurt production and ensures stable acidification at 38°C to 44°C with a mild flavor and especially creamy texture. Advantages & Functions • Thermophilic yogurt culture – optimal activity at 38–44 °C • Creamy texture – produces a smooth and full-bodied yogurt • Controlled fermentation – uniform acidification and stable quality Frequently Asked Questions What milk volume is it suitable for? Designed for approx. 50–100 liters of milk. What temperature is required? Optimal fermentation at 38°C to 44°C. What is the result difference? Milder taste and creamier yogurt structure.

€4.49*

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