Beschreibung
Dosage: 0.3-0.4 l/hl fruit mash, up to 0.8 l/hl for other mash or roots. The amount required depends on the variety, vintage and ripeness of the fruit used. If the mash is to be stored for a longer period of time after fermentation is complete, it is advisable to add moreBiogen M ~after the end of fermentation.
Suchnummer: | 79513 |
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Hersteller
Oestreich GmbH
Schutterstraße 1
77746
Schutterwald
DE
[email protected]
GTIN/EAN:
4020905507011
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