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  • Anleitungen zum richtigen Umgang mit Feuer und Hitze

Beschreibung

Product information "Cook Outdoors: The Cookbook for Campers and Adventurers"
The Outdoor Kitchen for Adventurers – with Ray Mears

Bushcraft expert Ray Mears shows you how to cook real food in the wilderness.

With over 100 tried-and-tested recipes – from simple campfire meals to sophisticated dishes cooked in an earth oven.

Whether steaming, smoking, or cooking in the ashes: Here you'll learn cooking techniques that don't require a modern kitchen.

Plus, exciting stories from around the world – told straight from the campfire.

Suitable for beginners and experienced cooks alike.

224 pages, numerous color photos,

190 x 230 mm, softcover

Hersteller

Heel Verlag GmbH
Gut Pottscheidt
53639 Königswinter
DE
[email protected]
GTIN/EAN: 9783966641760

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