Vacuum packaging
Vitamins, nutrients and minerals are essential for a healthy diet. Vacuum packing extends the shelf life of food by three to five times and preserves its nutrient content. Dangerous freezer burn and spoilage of meat, fish, vegetables etc. are a thing of the past thanks to this gentle and natural storage method. The “Jolly” vacuum sealer is a reliable helper in the pantry and on the counter. The easy handling allows you to work quickly.As a bonus, you will receive 20 vacuum bags free of charge on delivery.Features:Main switch, pump button, vacuum meter, sealing button, sealing timer and high-performance piston pump. Sensor that enables vacuum containers to be used without the machine welding.Technical data:230V / 400WVacuum strength: max. -0.8 bar.Suction capacity: 12 L/min.Max. Welding length: 330 mm, 5 mm wide safety weld seamExternal dimensions WxLxH: 360x300x150 mm.
This vacuum sealer with a 50–55 kPa vacuum pump extends the freshness of food through reliable vacuum sealing. Five operating modes allow for suitable settings for dry, moist, or delicate foods. With a maximum working width of 31 cm, the device is compatible with many standard vacuum bags and ensures easy handling in the kitchen. Advantages & Features • 5 operating modes for dry, moist, and delicate foods, as well as simple sealing • Working width up to 31 cm for many standard vacuum bags (0.2–0.29 mm) • Cable storage on the bottom for space-saving storage Frequently Asked Questions Which bags can be used? The device is suitable for vacuum bags with a material thickness of 0.2 to 0.29 mm. What functions are available? It offers the modes Spot Draw, Single Seal, Rice Brick, Wet Draw, and Dry Draw. Which foods is suitable What is the device? It is suitable for vacuum-sealing dry and moist foods as well as for easily sealing bags.
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