%
Cheese Culture Feta MFC-4 10U
Produkt-Highlights
- Specifically developed for feta and white cheese varieties
- Ensures balanced acid formation and fine aroma
- Easy handling and consistent quality
- Ideal for artisanal and industrial cheese production
Beschreibung
Product information "Cheese Culture Feta MFC-4 10U"
This cheese culture is a mesophilic starter culture, specially developed for the production of feta, telemes, white cheese, and other brined soft cheeses. It ensures controlled fermentation and contributes to the development of the typical feta flavor as well as the characteristic slightly crumbly texture.
| Search number: | 130748 |
|---|
Hersteller
Laboratoires ABIA SAS Z.A. Les Champs Lins
51 impasse du Pre des T.
21190
MEURSAULT
FR
[email protected]
MPN:
Downloads
There are no downloads available for this article
Bewertungen
Login
There aren't any asked questions yet.
Customer card PLUS benefits
Free shipping for a
whole year! *
Service today
included!
36 months
Long-term guarantee.
Payment on request
with invoice - also
for new customers
Discover the many advantages of the FAIE customer card PLUS.
€10 voucher.
If you sign up for our newsletter.
You will receive €10 for free with your next purchase.
