Organic sourdough wheat dry 170g
Beschreibung
Product information "Organic sourdough wheat dry 170g"
Natural sourdough for the production and refinement of traditional wheat and mixed wheat breads.
Dosage: 60 - 95 g per kilo of flour. ~
Ingredients: Wheat flour, water, starter cultures. ~
Contents: 170 g
contains gluten
Dosage: 60 - 95 g per kilo of flour. ~
Ingredients: Wheat flour, water, starter cultures. ~
Contents: 170 g
contains gluten
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