Beverage and mash barrels

Spout 8 mm for drinks keg FVD, PF, FOG. Pack = 2 pieces

Stainless steel pressure barrel, stainless steel riser pipe with dispenser and stainless steel ball valve with plastic outlet elbow. Screw connection with pressure gauge, safety valve and blind plug for gas connection valve. 395 mm, height 532 mm. With this versatile barrel you can ~ You can store up to 50 liters of your own ~ Making drinks for months ~ keep it fresh and tap it conveniently every day - without heating and without ~ Addition of chemical preservatives. ~Sweet cider or cider With any high alcohol content from apples, pears, berries or ~ Grapes. You can determine the alcohol content yourself: ~ The shorter the barrel remains open after filling, the less fermentation, the lower the ~ Alcohol content (max. 10 bar through fermentation). Low-alcohol sweet cider made from apples, pears, berries, etc. Almost alcohol-free thanks to the addition of carbon dioxide: low secondary fermentation, freshness for months (max. 10 bar). Fermented drinks Wine, cider, beer, sparkling wine can be tapped fresh like in a pub: just 0.5 to 1 bar of carbon dioxide keeps the drink fresh for months and provides the necessary pressure when tapping. In wine, carbon dioxide prevents excessive sulfurization.

Suitable for pressure drum 50 liters, for ARGON/Co2 working pressure 230/10 bar

with hole 17.5 mm for fermentation bell, pack = 2 pieces

for lids with spigots, 17/22 mm. 5 piece pack

Screw cap for barrel FVD, PF, MF, FOG. Pack = 2 pieces

Screw cap with hole for fermentation bell for drinks barrel FVD, PF, MF, pack of 2

Screw ring 130mm for beverage barrel PF

Screw ring for beverage barrel FVDsuitable for barrels 60 to 150 liters

Length 100cm, with female thread, for pressure barrel/pressure reducer connection

Sealing ring for outlet tap and screw cap for beverage faucets FVD, PF ~Package: 5 pieces

This paraffinized wine barrel is ideal for storing and serving wine, apple cider and brandy as well as for fermenting* must. Made of brown polyethylene, the inside of the barrel is permanently coated with paraffin, creating conditions for aging and storing wine similar to those in wooden barrels. The barrel made of polyethylene is easy to transport due to its low weight. The straight base ensures a stable position on the floor at all times. Due to the interior coating, cleaning is only done with lukewarm water~ If necessary, sulphurization can also be carried out.- made of plastic with a wood look- incl. screw lid with stopper and " outlet tap*(If used as a fermentation barrel for must, the fermentation bell 63821 is also required)