Cellar supplies

​The electric pruning shears are powerful and precise shears that have been specially developed for professional pruning work in viticulture. Thanks to their low weight of only 980 g and ergonomic design, they enable effortless and efficient work over long periods of time.Main features:Cutting diameter: up to 30 mm, ideal for pruning vines and similar applications.Batteries: Two 14.4 V, 3.0 Ah rechargeable batteries ensure a long running time without interruptions.Accessories:2-way charger1.5 m extension cableSharpening tool for precise cutsBiodegradable grease & grease gun for optimum maintenanceTorx screwdriver and holster set with belt and battery pouchT-handle wrench with Allen bits for quick adjustmentsTransportation: All components are housed in a sturdy carrying case for safe transportation and easy storage.The 834V pruning shears combine maximum precision with a durable design to meet the requirements of professional users. Its sophisticated features and extensive range of accessories make it an indispensable tool for efficient and convenient pruning workTranslated with DeepL.com (free version)

?Stabilizes the color and enriches the bouquet of the wine.Ingredients: Mix of acids - tartaric, malic and citric acid - as they occur in the natural fruit.Application: Perfect for must made from hawthorn, wild rose , chokeberry, strawberry, pear, grain and honey. The acids can be added to the must or the wine (depending on the acidity), the amount is between 5 to 15 g per 10 liters.

Diese granulierte Aktivkohle mit 10 % Bentonit entspricht der EU-VO 780/2006 und dient zur gezielten Beseitigung von Fremdgeschmacks- und -geruchsstoffen in Most, Wein, Branntwein und Fruchtsäften. Die Aktivkohle wird direkt ohne vorheriges Auflösen dosiert. Die Dosierung beträgt 10–100 g/hl. Nach Zugabe ist das Getränk sofort mehrere Minuten intensiv zu rühren und anschließend 2–3-mal nachzurühren. Die Adsorption ist nach 24 Stunden abgeschlossen. Anschließend muss die Aktivkohle durch Filtration entfernt werden. Vorteile & Funktionen • Granulierte Aktivkohle mit 10 % Bentonit zur Adsorption unerwünschter Stoffe • Dosierung 10–100 g/hl • Adsorptionszeit 24 Stunden mit anschließender Filtration Häufige Fragen Wie wird die Aktivkohle angewendet? Die benötigte Menge wird ohne vorheriges Auflösen direkt dem Getränk zugegeben und anschließend intensiv gerührt. Wie hoch ist die Dosierung? Die Dosierung beträgt 10–100 g/hl. Muss die Aktivkohle nach der Anwendung entfernt werden? Ja, die Aktivkohle muss nach der Behandlung zwingend durch Filtration entfernt werden.

Alcometer for determining the alcohol content of schnapps and brandy. 0 - 100% vol. Scale approx. 7.5 cm.

0 - 100% vol. The built-inthermometer is used to correct the measurement result if the alcohol is not 20C. Scale approx. 17 cm.

Stainless steel container with welded feet, oil floating lid, as well as dust lid and a 1/2? outlet tap, ideal storage container for must, pasteurized fruit juices, fermented drinks,... Without preservatives. Reliable air seal thanks to the floating lid, which automatically sinks down when drained. A sealing ring made of the finest medically pure oil keeps atmospheric oxygen and bacteria away without mixing with the drink.

Stainless steel container with oil floating lid, as well as dust lid and a 1/2" outlet tap, ideal storage container for must, pasteurized fruit juices, fermented drinks,... Without preservatives. Barrel without base frame. Reliable air seal thanks to floating lid, which automatically sinks down when drained. A " "Sealing ring" made of the finest medically pure oil keeps atmospheric oxygen and bacteria away without mixing with the drink. (without petroleum jelly)

This yeast nutrient preparation Anchor Nourish provides targeted nutrient supply for fermenting yeast in grape must and mash. The combination of readily available nitrogen, phosphorus, vitamins and trace elements supports stable fermentation management, improves yeast vitality and reduces fermentation issues. The product promotes complete and consistent fermentation even in high-sugar musts and honey wine fermentations. Advantages & Functions • Optimal nutrient supply for fermenting yeast • Promotes stable and complete fermentation • Reduces fermentation faults and off-flavours Frequently Asked Questions What is Anchor Nourish used for? It is used for nutrient supply of yeast in grape must, mash and honey wine fermentations. What is the recommended dosage? The recommended dosage is 30–50 g per hL grape must or mash. What is the effect on fermentation? It supports stable fermentation, higher yeast vitality and complete fermentation.

This anti-gelling agent in a 10 g pack with pectin-degrading enzymes supports the liquefaction of fruit and grape mash to improve juice yield and clarification performance. PECTIN-EX 100 specifically breaks down pectin, facilitates pressing and accelerates juice flow during mash, juice and wine processing. Benefits & Functions • Pectin degradation through enzyme activity improves the liquefaction of fruit and grape mash • Optimized juice flow facilitates pressing and increases juice yield • Supports clarification improves the clarity of juice and wine during processing Frequently Asked Questions What applications is PECTIN-EX 100 suitable for? The enzyme preparation is suitable for fruit and grape mash as well as juice and wine production. What dosage is recommended? A dosage of 3 g/hL for juice and 6 g/hL for mash is recommended. How is PECTIN-EX 100 supplied? The product is supplied in a 10 g pack.

Completes 3 operations in one: peeling, de-seeding, cutting. Made primarily from powder-coated aluminum. Axle, blades and screws made of stainless steel. ~ Silicone suction cup for attachment to almost all smooth surfaces. Wooden crank. Weight approx. 500 g. 30x10x14cm.

​Must and beverage barrel with fermentation lock and tap.  Temperature resistant from -20 to +80°C  Smooth inner walls and large opening for easy cleaning  Robust and durable - impact and break-resistant material  Easy transport thanks to handles on both sides  Filling level easy to read  The contents of this barrel are not protected from light! Not suitable for mash.

BAG IN BOX - The better solution!The laborious filling of bottles is now a thing of the past.Highest efficiency and quality.The bags are also suitable for hot filling approx. 80C.Your homemade delicacies are optimally stored in the practical cardboard box.In addition, the liquids can be easily removed!Filling:Suitable for liquids up to approx. 80C.However, be careful when filling hot liquids as the plastic becomes softer when warm.Store containers that are still hot with the cap facing upwards and do not close the boxes straight away. This allows the filled bags to cool down better.Seal:Press the remaining air out of the bag as much as possible, then press the seal in well.Be careful with the still hot foil, this can be easily damaged if exposed to sharp objects.Store:The bags should be as dark as possible at a temperature of approx. 5C - 25C Store, if possible standing up:Removing:The liquid is removed from the horizontal box. The drip-free Vitop closure ensures clean and practical removal. Before the first withdrawal, remove the tear-off fastener on the tap. Press the side levers up at the same time and you can enjoy your delicacies.

Manual bag in box filling system for bags from 1 to 20 liters. Also suitable for filling glass bottles with juice, wine and other liquids. Completely made of stainless steel. Practical clamp holder and locking lever for bag in box bags. The battery-operated food-safe flow meter enables filling with an accuracy of 1% and is equipped with a reset or calibration function. Simply pressing the button resets the dispensed amount to start a new filling. Filling is done using gravity or a pump (not included). Handy filling gun made of stainless steel. Technical data:Size filling plate: 650 x 600mm Flow meter: 10-120 l / min Maximum liquid temperature: 85 C. Minimum pressure: 0.3 bar Maximum pressure: 15 bar Dimensions: 600x650x500mmWeight: 20 kgAttention: Delivery without hoses. Please order the desired length separately.

The BAG in BOX packaging system consists of an outer box and a bag with a VITOP dispenser. Ideal for storing fruit and vegetable juices, wine... also suitable for hot filling up to 80C. Long shelf life as atmospheric oxygen is prevented from entering.The fruit juice is packaged in a flexible bag that acts as an oxygen barrier and is itself in a cardboard packaging. Protected from light and oxygen, the nutritional benefits and aroma of the fruit juice remain fresh for several months. The bag consists of several inner films and an outer film with an oxygen barrier. The appetizing, break-proof Vitop tap makes pouring by the glass possible and at the same time prevents air from entering the bag.Juice is made sterile using heat treatment. If unopened, the juice will last for several months (approx. 6 months to 1 year). After opening the BAG in BOX and storing it in a cool place, the contents will last for another 3 weeks.

The BAG in BOX packaging system consists of an outer box and a bag with a VITOP dispenser. Ideal for storing fruit and vegetable juices, wine... also suitable for hot filling up to 80C. Long shelf life as atmospheric oxygen is prevented from entering.The fruit juice is packaged in a flexible bag that acts as an oxygen barrier and is itself in a cardboard packaging. Protected from light and oxygen, the nutritional benefits and the aroma of the fruit juice remain fresh for several months. The bag consists of several inner films and an outer film with an oxygen barrier. The aspetic, break-proof Vitop tap makes pouring by the glass possible and at the same time prevents air from entering the bag.Juice is made sterile using heat treatment. If unopened, the juice will last for several months (approx. 6 months to 1 year). After opening the BAG in BOX and storing it in a cool place, the contents will last for another 3 weeks.

The BAG in BOX packaging system consists of an outer box and a bag with a VITOP dispenser. Ideal for storing fruit and vegetable juices, wine... also suitable for hot filling up to 80C. Long shelf life as atmospheric oxygen is prevented from entering.The fruit juice is packaged in a flexible bag that acts as an oxygen barrier and is itself in a cardboard packaging. Protected from light and oxygen, the nutritional benefits and the aroma of the fruit juice remain fresh for several months. The bag consists of several inner films and an outer film with an oxygen barrier. The aspetic, break-proof Vitop tap makes pouring by the glass possible and at the same time prevents air from entering the bag.Juice is made sterile using heat treatment. If unopened, the juice will last for several months (approx. 6 months to 1 year). After opening the BAG in BOX and storing it in a cool place, the contents will last for another 3 weeks.

?Dense bristles - suitable for cleaning balloons without scratching them with the wire.Good grip and good workmanship - guarantee good cleaning results.The flexible wire - from which the brush body is made - does not break when bent.The 56 cm long brush body 37.5 cm long bristles allow you to wash even the largest balloons. The handle of the brush is particularly ergonomic and does not slip out of your hand even when it comes into contact with water. Technical data: Length: 56 cm with handle, 37. 5 cm brush with bristles - color: red - shape: curved

The 800 g barrel and container cleaner is an acid-free product for cleaning barrels, bottles and containers using the cold process. It also removes stubborn dirt deposits and storage mould from containers. To prepare the working solution, stir 80 g of powder into 10 litres of water. The contact time is 30 minutes with occasional movement of the container. After cleaning, rinse the container thoroughly with water and then rinse with a citric acid solution made from 100 g of citric acid per 10 litres of water. Advantages & Functions • Acid-free powder for cleaning barrels, bottles and containers • 80 g per 10 litres of water for the working solution • 30-minute contact time with occasional movement Frequently Asked Questions How is the barrel and container cleaner dosed? Stir 80 g of barrel cleaner powder into 10 litres of water. How long does the cleaning solution need to act? The contact time is 30 minutes. The container should be moved occasionally during this time. How should the container be rinsed after cleaning? After cleaning, rinse the container thoroughly with water and then rinse with a citric acid solution made from 100 g of citric acid per 10 litres of water.

Complete set for producing your home-brewed beer.Contents:Can with 1.8 kg hops and malt concentrate "Lager".Fermentation container 33 L with fermentation bung, tap and closure.< /li>Transfer container 33 L for filling the bottles.Spindle cylinderDensity meter for checking fermentation. Bottle brush.100 pieces crown caps. Hand lever corker.Metabisulfite (250 g) for cleaning and disinfecting.Stirring spoons Set packed in a box, with detailed brewing instructions. The guaranteed party surprise!

This beer brewing kit, with a 29-liter mash tun and a 35-liter lauter tun, allows you to brew beer completely at home. The well-designed stainless steel system combines all the essential components for a consistent brewing process and provides the ideal foundation for creating your own unique beer specialties. Advantages & Features • Complete 10-piece brewing kit for mashing, lautering, fermenting, and measuring in one system • Stainless steel construction for hygienic operation and easy cleaning • 2000-watt heater with temperature control for controlled brewing processes and reliable results Frequently Asked Questions Is the brewing equipment included? Yes, all essential components for the brewing process are included. What types of beer is the system suitable for? The brewing system is suitable for many beer styles such as Pilsner, wheat beer, Märzen, bock, or ale. What material are the kettles made of? The mash kettle and lauter tun are made of stainless steel. manufactured. Technical Data• Stainless steel mash kettle, approx. 29 liters capacity • Stainless steel lauter tun, approx. 35 liters capacity • Heating power 2000 watts • Connection 230 V / 50 Hz • 3/4" stainless steel tap on the mash kettle • 1/2" stainless steel tap on the lauter tun • Digital thermometer with probe • Stainless steel sieve bottom • Stainless steel end cap • Beechwood beer paddle, 50 cm • Airlock with rubber adapter • Beer hydrometer included • Measuring cup included • Stainless steel ladle • PPA-free plastic insert rack • Mash kettle dimensions: Ø 35 cm, Height 41.5 cm • Lauter tun dimensions: Height 36 cm, Width 49 cm • Certification marks: VDE / CE • Made in Germany

Biogen M is a fruit acid concentrate for lowering the pH value in distilling mashes and is used to protect the mash. The pH value should be 3.0–3.3 after the acid has been added. The dosage is 0.3–0.4 l/hl for fruit mash and up to 0.8 l/hl for other mashes or roots. The required quantity depends on the variety, vintage and ripeness of the fruit used. If the mash is to be stored for a longer period after fermentation has finished, a further addition after the end of fermentation is recommended. Biogen M should be added no earlier than 1 day and no later than 3 days after the start of fermentation. Advantages & Functions • Fruit acid concentrate for lowering the pH value in distilling mashes • Dosage 0.3–0.4 l/hl for fruit mash, up to 0.8 l/hl for other mashes or roots • Supports a clean fermentation and promotes the formation of fruit-specific bouquet compounds Frequently Asked Questions What is Biogen M used for? Biogen M is used to lower the pH value in distilling mashes as mash protection. What is the dosage? The dosage is 0.3–0.4 l/hl for fruit mash and up to 0.8 l/hl for other mashes or roots. When should Biogen M be added? Biogen M should be added no earlier than 1 day and no later than 3 days after the start of fermentation. It should be added during vigorous fermentation.

​The weather-resistant, tear-proof bird protection nets guarantee optimum protection for buildings, stables, trees and shrubs. They reliably prevent loss-making damage to crops caused by birds. Mesh size 20x20 mm. Made of high-quality HDPE plastic. Highly UV-stable. Can be used for several years. Color green.

This 2/15 N blue titration solution is suitable for determining the total acidity in beverages. The solution is used to determine the total acid content. Advantages & Functions • For determining total acidity in beverages • 2/15 N blue titration solution for acid determination • Suitable for beverage analysis Frequently Asked Questions What is the 2/15 N blue titration solution used for? It is used to determine the total acidity in beverages. What does 2/15 N mean? The product designation is 2/15 N. Which products is the blue titration solution suitable for? It is intended for determining the total acidity in beverages.

Made of high quality PVC.