Textbooks & calendars
Cool key ring with a true-to-original tractor/tractor!High quality and made with great attention to detail on metal, with a 25 mm ring.Dimensions:Length: 42 mm Width: 22 mmHeight: 25 mmTotal length: 82 mmWeight: 28 g
Cool key ring with a true-to-original vintage tractor!High quality and made with great attention to detail on metal, with a 25 mm ring.Dimensions:Length: 70mmWidth: 35mmHeight: 0 .5 mmTotal length: 87 mmWeight: 25 g
High-quality key ring with the STEYR LOGO on both sides. The pendant is made of a high-quality and durable fine zinc cast alloy and is provided with a sturdy key ring. Dimensions: approx. 7.5 x 3.8 cm (including key ring). ~
Cool key ring with a true-to-original vintage tractor!High quality and made with great attention to detail on metal, with a 25 mm ring.Dimensions:Length: 70 mmWidth: 3.5 mmHeight: 0.7 mmWeight: 16 g
The llama or alpaca walks quietly, gently and inaudibly next to you when you are out in nature with it.This is pure balance and relaxation. Whether for a hike, an adventure children's afternoon, trekking in the mountains or for animal-assisted support, these little Andean camels are a real insider tip as animal companions.In this book you will find out more about the hobby of keeping and caring for them in a species-appropriate manner New World camelids.You get to know their nature and characteristics and the many ways to spend your free time with them.
Make your own liqueur?Whether eggnog, herbal liqueur or fruit liqueur: over 30 recipes and many ideas for your own house brand make you want more. Each liqueur recipe comes with precise step-by-step instructions and lots of tips to ensure that your liqueur turns out safely. You are guaranteed to impress and delight your friends and guests with your homemade liqueur! Liqueurs. Aromatic - sweet - seductive. ~64 pages
Homemade food is always in season!Liqueurs and schnapps have always been part of the equipment of every good home bar. They are not only a delight for the palate, but are also often used as a tried and tested home remedy for all kinds of ailments.
This book is dedicated to the pure aroma of homemade fruit, herbal and spice liqueurs! Herb expert Susanne Oettle shows how you can easily make your own liqueur - with purely regional and seasonal ingredients. Over 40 sophisticated recipe creations range from elderflower, cherry and rosehip liqueurs to baked apple and hazelnut liqueurs. The compact guide section provides the necessary background knowledge on the right equipment, fruit and herb selection and the correct preparation with spirits. This book accompanies you step by step to homemade, all-natural liqueur - without any artificial flavors or additives. 120 pages.
Self-service shop from nature - sustainable sweeteners from gardens, forests and meadowsFrom elderflower to apricot and cherry to baked apple and hazelnut liqueur: herbal expert Susanne Oettle shows you how to use purely regional and seasonal ingredients You can easily conjure up the most delicious liqueurs. This wonderful recipe book not only contains over 40 sophisticated and sustainable recipe ideas all year round, but also the necessary background knowledge on fruit and herb selection, the correct preparation with spirits and the ideal ripening time. ~Step by step to homemade natural liqueur - without any artificial flavors or additives! ~65 color photos, 120 pages. ~
Fungi, bacteria, insects and earthworms are key to soil fertility. It is therefore of the utmost importance to know and promote the living creatures in the garden soil and to understand the processes in the soil. This book helps: The first part describes how the soil is structured, who lives in it, how the plants thrive in it and what complex processes take place in the soil. The second part shows how to easily analyze your own garden soil, which processing options make sense, how important mulching is in the garden, how to preserve soil fertility and specifically improve the quality of the soil, for example by adding compost, organic fertilizers or plant extracts. 176 pages.
"Lust auf Pikantes?" Von Brot und Gebäck über saisonale Suppen und pikante Hauptspeisen (auch für die vegetarische Küche) bis zu Jausenideen finden Sie allerlei Pikantes in diesem neuen Buch von Elfriede Schachinger. Ihr drittes Werk nach "Wås koch i heut?" und "Lust auf Süßes?" überzeugt abermals durch erprobte Rezepte.Die Autorin setzt auch bei der pikanten Küche auf saisonale und regionale Zutaten und liegt damit voll im Trend. Als idealer Ideenpool unterstützen die Rezepturen jeden Haushalt beim täglichen Kochplan mit etwa 80 Rezepten samt Fotos. Pikante Ideen für jeden Tag und jeden Appetit. Saisonale Rezepte mit regionalen Produkten. Traditionelles und kreative Neukreationen.156 Seiten.
Viele süße Leckereien wie Desserts, warme Mehlspeisen, Kuchen, Torten und Kekse sind im Backbuch von Elfriede Schachinger zu finden. Seit 2010 begeistert Frau Schachinger wöchentlich im regionalen Fernsehen mit Rezepten, die man selbst gerne nachkocht. Regionalität und Saisonalität sind dabei immer die wichtigsten Zutaten!Von "A" wie Adventstrudel, über Kardinalschnitten bis "Z" wie Zwetschken-Holler-Dessert erwarten Sie über 70 Rezepte samt Fotos. Nach ihrem ersten Kochbuch "Wås koch i heut", das mit drei Auflagen und über 10 000 verkauften Exemplaren zum Überraschungserfolg wurde, macht Elfriede Schachinger mit ihrem zweiten Buch dieses Mal "Lust auf Süßes".Die Autorin ist Seminarbäuerin und leitete zahlreiche Kochkurse für Kinder, Frau-en und Männer. Die vielen positiven Rückmeldungen sind immer wieder Ansporn und Motivation, sich wieder was Neues einfallen zu lassen und Altbewährtes auf-leben zu lassen. 151 Seiten
260 pages, 201 color photos, author: Claudia Lucero.Did you know that your kitchen is a cheese dairy? Claudia Lucero teaches you the basics of making cheese: milk plus rennet plus acid plus heat, shaping, drying, pressing. Illustrated step-by-step instructions show you how You can make fresh cheese in just 60 minutes using just a few ingredients and simple kitchen utensils. Whether with a melt or a bite, for feasting or as a gift, as a cube, ball or roll: In this book you will find over 15 different types of cheese (including classics such as ricotta, mozzarella and cottage cheese or exotic ones such as paneer and Oaxaca), but also DIY recipes for Butter, ghee and yogurt as well as serving suggestions (e.g. filling or topping) and useful tips for storing your homemade treats.Ready, set, cheese.
Sausages, ham and dried meat were produced hundreds of thousands of years ago.When selecting the recipes and methods, emphasis was placed on ensuring that they were easy to understand for beginners, required little investment and success was guaranteed.It The important types of sausage, such as Bratwurst, Pfefferbeier, Mettwurst and salami are covered. Hunters get more for the venison when it is processed into sausage, ham and dried meat, but even if the meat is bought in, this does not take away from the fun and taste experience of making your own sausage. Numerous color photos, softcover, 120 pages. ~
Fancy a piece of meat every now and then? Then there is plenty of choice among the numerous recipes with pork, beef, veal, game or poultry to satisfy every kind of appetite. Delight your guests with hearty meat loaf casserole, the family with crispy roast chicken or yourself with spicy spare ribs. 216 pages.As always, all recipes have been tried and tested and are described in such a way that you are guaranteed to succeed.
Prevent naturally, treat infections, strengthen the immune system Natural medicine offers a wealth of medicinal plants, spices and wild herbs to protect yourself gently and without side effects from attacks and infections caused by viruses. The effective ingredients of the plants stimulate the defense cells of the immune system, have direct antiviral effects or inhibit the reproduction of viruses. This practical guide shows how you can strengthen the body's defenses with virus-inhibiting medicinal plants. The experienced alternative practitioner Claudia Ritter describes options for prophylaxis, numerous recipes and the correct preparation of teas, tinctures and other applications with proven antiviral medicinal plants such as echinacea, cistus, wild garlic and many more.
Whether on the garden gate, fence, or directly on the chicken coop, this sign fits anywhere that chicken lovers' hearts beat. It is the perfect gift for anyone who collects their own eggs directly from the nest and considers their chickens to be full-fledged family members. Dimensions: 46x10cm
This sign is a humorous and honest tribute to life with horses. It will make you laugh and shows that love for animals also includes the chaos they sometimes cause. Dimensions: 20x30cm.
This sign is the perfect addition to any bar, party room, workshop, garage, or regulars' table. It gives any room a rustic, humorous touch and creates a relaxed atmosphere. Dimensions: 15x20cm.
Metal sign 20x30 cm curved, folded and embossed with 4 edge perforations for easy installation.
Metal money box in a vintage oil barrel design, 11.7 cm high, diameter 9.3 cm, matt lacquer with removable lid so that the cool money box can be used again and again! ~An ideal gift for any tractor fan .
Using many basic recipes, the simple processing of healing herbs for the green medicine cabinet is shown. Ointments, essences and tinctures as well as old special recipes are produced: natural antibiotics and painkillers, medicinal wine, Oxymel (a non-alcoholic healing potion with honey), forest and meadow rubbing alcohol, cough syrup, ointments and gel. Plus: The 100 most important medicinal herbs for all ailments from head to toe! An indispensable reference work for every household, for herbalists and newcomers, for maintaining health and for health care according to the motto Prevention is better than cure. The content spans the spectrum between herbs as food, as medicine and as care products, which work both from the outside (e.g. as balm or ointment) and from the inside (as tea, vinegar or medicinal wine). Health from nature< br> Simply make your own wayside pharmacy The most important medicinal herbs and their use
Nuts and seeds are real power packs with valuable fats, vegetable protein and important nutrients: Healthy, valuable local superfoods with a small ecological footprint. This book shows how nine local varieties (walnuts, hazelnuts, chestnuts, sunflower seeds, poppy seeds, hemp seeds, linseed, pumpkin seeds and almonds) can be creatively and easily integrated into your daily diet.Karin Sidak reveals her recipes for nut, chestnut, poppy seed and even pumpkin seed drinks as well as creamy mash made from all the products presented. Spreads, pestos, shakes, granola, snacks and breads as well as soups, vegetarian and sweet main courses, but also meat dishes, cakes and desserts make up a wide range of unusual and classic recipes.The recipes are preceded by information on the history, cultivation and health of the individual varieties. The appendix contains sources of regional producers.208 pages, illustrated throughout in color, 18.5 x 25 cm, hardcover
€10 voucher.
If you sign up for our newsletter.
You will receive €10 for free with your next purchase.


