The SMOKI smoker 8511 is a high-quality smoker made of aluminized sheet steel with dimensions of 85 x 39 x 33 cm. This robust device was specially developed for smoking fish, meat and sausages and offers a variety of functions that will delight both beginners and experienced smokers. The SMOKI smoker 8511 is made of aluminized sheet steel. This material is corrosion resistant and suitable for use at high temperatures. Net weight 18kg.Main features:Double-walled insulation: The oven has all-round insulation, which greatly reduces the risk of condensation forming. This makes it ideal for cold smoking.Spacious interior: The smoker offers space for up to 20 fish or racks. You can equip the oven with hooks or on different levels with fish, meat or sausage.Additional equipment:Coal drawer made of black sheet li>Smoking meal trayGrease collecting trayThermometer (0-120C)4 pieces of angle rods for hanging the smoking hooks Side carrying handlesAdjustable ventilation flaps at the top and bottomLockable with keyOperating options: Charcoal/wood Electric Gas

The SMOKI smoker 8513 is a high-quality and versatile device for all smoking fans. With its double-walled construction and effective insulation, it offers optimal conditions for smoking fish, meat, poultry and much more.Technical specifications:Material: The Smoker is made of aluminized sheet steel coated with aluminum. This coating not only ensures food safety but also rust protection.Insulation: The double-walled construction of the smoker ensures even heat distribution and keeps the temperature inside stable.Door with safety lock: The door has a square lock with key that securely closes your smokehouse. Versatile application:Hot and cold smoking: The SMOKI smoker is suitable for both for hot and cold smoking. Whether salmon, ham, cheese or vegetables - there are no limits to your creativity.Capacity: With a usable height of approx. 85 cm, the smoker offers space for approx. 20 fish. Ideal for smaller smoking parties or enjoyment with the family. Other features:Perforated base plate: There is a perforated base plate between the combustion chamber and the smoker, which is suitable for a... ensures optimal air circulation.Carrying handles: The smoker is equipped with 2 carrying handles that make transport easier.Thermometer: The integrated thermometer shows temperatures from 0C to 120C. Angle rods for hanging: 4 pieces of angle rods allow you to hang smoking hooks. Operating options:With charcoal/woodElectric Gas

The SMOKI smoker LxWxD 125x39x53 cm is an outstanding device for all smoking fans that meets the highest demands. With its double-walled construction and generous insulation, it offers optimal conditions for smoking fish, meat, poultry and much more.Technical specifications: Material: The smoker is made of aluminized sheet steel coated with aluminum. This coating not only ensures food safety, but also rust protection.Double-walled construction: The double-walled design ensures even heat distribution and keeps the temperature inside stable.Door with safety lock: The Door has a square lock with key that securely locks your smokehouse.Versatile application:Hot and cold smoking: The SMOKI smoker is suitable suitable for both hot and cold smoking. Whether salmon, ham, cheese or tofu - there are no limits to your creativity.Large capacity: With a usable height of approx. 125 cm, the smoker offers space for up to 16 fish baskets or flat racks. Ideal for larger smoking parties or enjoyment with the family.Other features:Perforated base plate: There is a perforated separating plate between the combustion chamber and the smoker, which ensures optimal air circulation.Carrying handles: The smoker is equipped with two carrying handles that make transport easier.Thermometer: The integrated thermometer shows temperatures from 0C to 120 C an.Angle rods for hanging: Four angle rods allow you to hang smoking hooks.Operating options:Charcoal/ Wood Electric Gas Delivered with the following accessories:Ventilation slider on the Charcoal drawer20mm Rockwool insulationRoof duct with pipe connectionThrottle flap DN100 (galvanized)Ember box made of warp-reduced black sheet with coverSmoking meal trayGrease collecting trayThermometer 0-120C4 hanging rods for smoking hooksSide carrying handles li>Use of electric heater or gas cooker possible

The SMOKI smoker set including electric heater 8511 is a high-quality smoker made of aluminized sheet steel with dimensions of 85 x 39 x 33 cm. This robust device was specially developed for smoking fish, meat and sausages and offers a variety of functions that will delight both beginners and experienced smokers. The SMOKI smoker 8511 is made of aluminized sheet steel. This material is corrosion resistant and suitable for use at high temperatures. Net weight 18kg.Main features of the SMOKI smoker 8511:Double-walled insulation: The oven has all-round insulation, which reduces the risk of condensation forming greatly reduced. This makes it ideal for cold smoking.Spacious interior: The smoker offers space for up to 20 fish or racks. You can equip the oven with hooks or on different levels with fish, meat or sausage.Additional equipment:Coal drawer made of black sheet li>Smoking meal trayGrease collecting trayThermometer (0-120C)4 pieces of angle rods for hanging the smoking hooks Side carrying handlesAdjustable ventilation flaps at the top and bottomLockable with keyOperating options: Charcoal/wood Electric Gas

The oven is double-walled, which guarantees you an even temperature distribution. In cold outside temperatures, the double wall reduces the formation of condensation. The smoking chamber is divided into two parts (heating/wood chamber + smoking chamber) and can be operated separately by two doors. There is also a comfortable ash box. Exhaust gases are removed via the side walls through the chimney flue and therefore do not contaminate the smoke from the smoking flour/chips. The smoking chamber is filled directly with smoking flour and you have absolutely clean smoke from your smoking flour.Solid workmanship:Black sheet outside Heat-resistant paintedSheet thicknesses 1-2 mm outside and 3-4 mm inside Weight approx. 105kg The dimensions: External dimensions: 1500 or 1800x500x500 mmSmoking room: 600 or 950x400x470 mmBoiling room: 215x400x490 mm< b>Including accessories:4 or 6 flat grids 40x40cmGrease collecting trayAsh panThermometerSmoke extractor with throttle valve Attention: operation with gas or electric is not possible!

The Smoki smoker is a high-quality device for all smoking lovers. With its double-walled insulation and a variety of practical functions, it offers an optimal smoking experience.Double-walled insulation: The Smoki smoker has 20 mm thick all-round insulation. This insulating layer keeps the heat inside and ensures an even temperature distribution during the smoking process.Spacious interior: With its dimensions of 125 cm high, 39 cm wide and 53 cm deep, the smoker offers enough space for up to up to 16 fish baskets or flat racks. This means you can smoke a large amount of fish, meat or sausage at the same time.Versatile heating options: There is a perforated divider between the combustion chamber and the smoking chamber. This means you can operate the Smoki smoker with wood as well as with electric heating or a gas stove. Flexibility is the key word here!High-quality materials: The smoker is made of embossed stainless steel sheet (material 1.4016). This material is durable, corrosion-resistant and easy to clean.Includes:Vent slider on the coal drawer20 mm Rockwool insulationRoof duct with throttle flapEmber boxSmoking meal trayGrease collecting trayThermometer 0-120C 4 hanging rods for smoking hooks Side carrying handles Detailed operating instructions with recipe ideas Use of electric heater or gas stove possible

​COOK IN WOOD Wood Smoking Chips with Various Intriguing FlavorsVarious types of wood are used, including oak barrel staves.These staves remain infused with the scent and aroma of cognac (Hennessy, Martell, Courvoisier) after the barrels are emptied.Recommended for smoking: cheese, fish, seafood, chicken, duck, and turkey.The Whiskey Flavored Smoking Chips are infused with the intense scent and aroma of whisky from renowned distilleries such as Macallan, Glenfiddich, and Ardbeg.With a grain size of 1–2 mm, these smoking chips are suitable for smokers as well as gas, charcoal, and electric grills.They are perfect for beef, pork, poultry, and fish.The Citrus Smoking Chips are the ideal choice for adding a delicate touch and distinctive flavor to your grilled dishes.Made from 100% natural, select citrus wood from Spain, it imparts a light, fruity, and slightly tart aroma.It pairs well with poultry (chicken, turkey), seafood (fish, shrimp), pork (fillet, ribs), and vegetables (peppers, zucchini).The smoke adds a fresh, vibrant note and enhances the natural flavor of the food.Olive wood smoking chips are the ideal choice for adding a delicate and aromatic touch to your grilled dishes.Made from 100% natural, select olive wood from Spain, it provides a robust and unique aroma.It pairs particularly well with beef (steaks, brisket, ribs), pork (chops, ribs, tenderloin), lamb (chops, leg), poultry (chicken, turkey), seafood (salmon, trout, shrimp, scallops), hard cheeses (Cheddar, Gouda), soft cheeses (Brie, Camembert), vegetables (peppers, mushrooms, eggplant), and nuts (almonds, walnuts).The smoke imparts a rustic yet refined flavor to your food.Smoking is a process used to flavor and preserve food.There are two main methods: cold smoking and hot smoking.COOK IN WOOD smoking chips are suitable for smokers, smokehouses, and gas, charcoal, and electric grills.Grain size: 1–2 mm.Recommended for smoking: red meat, game, pork, and fish.Cold smoking:Takes place at temperatures below 30°C and can last from several hours to several days.Suitable for foods that are eaten without further cooking, such as fish, cheese, and raw sausage.Requires a cold smoke generator that produces smoke without increasing the temperature.Hot smoking:Takes place at temperatures between 50°C and 80°C and usually lasts several hours.Suitable for products that need to be cooked or have a softer texture, such as meat or certain types of fish.Uses a smoker with an adjustable heat source.Contents:approx. 500 gGrain size: 1–2 mm

Food has been smoked since ancient times to preserve it. In addition to meat, sausage and fish, you can also smoke salt, eggs, bread, fruit and vegetables, mushrooms, cheese, seeds and nuts and even sweets. And you don't necessarily need a smoker or smoker cabinet for this, you can also smoke in the grill, in the wok, in the table smoker, in the smoker bell or simply in the biscuit tin - Cosima Bellersen Quirini presents all the possibilities. Whether cold smoking, warm smoking or hot smoking - just give it a try.

Develops a pleasant, long-lasting smoke.Genuine natural product made from apple pomace, wood chips, herbal tobacco and pellets. Contents: 500g Store in a dry place

​Suitable for use in a smoker to appease the bees. Place the pellets in the combustion chamber and light to obtain the desired smoke.Pure, natural grass pelletsGently hot-air pressedDiameter 9 mmSuitable for almost all smokersStore in a dry place!

In this 10th edition book you will learn all the basics about smoking: the difference between hot, warm and cold smoking, how to build your own smoking cabinet or smoker and how to avoid mistakes when smoking. Whether in the house, in the garden or while camping - there is always space and opportunity to smoke. In addition to tips and tricks, you will find traditional recipes for smoked products with an incomparable aroma. 128 pages.

​COOK IN WOOD BBQ Pellets ensure a consistent and natural smoking experience.They are ideal for grills and smokers, also for smoking, and impart a delicate, balanced smoky flavor to your food.100% natural – The pellets are made from pure wood.No additives, binders, or chemicals.For clean and natural smoking.Mild aroma – The smoke is pleasant and subtle.It enhances the natural flavor of the food without overpowering it.Even burning – The pellets burn slowly and consistently.This allows you to easily control the smoke production and achieve consistent results.Application:Suitable for meat, fish, and poultry. Vegetables and cheese can also be enhanced with them.Ideal for barbecues and daily use with a smoker.Weight: approx. 2 kgPellet diameter: 6 mmOrigin: Europe, from sustainable and certified forestry

The production of sausage specialties, bacon and ham, cured or surf meat from a wide variety of meat types, including game and poultry, is becoming more and more popular.However, the correct preparation, seasoning, aging and before Everything smoking has its secrets! It's all about knowing how.Smoking technology cold, warm and hotCuring - dry and wetSausages - from liver sausage to salami and smoked specialtiesPt productionNumerous recipes and regional specialties for all types of meat (pork, beef, lamb, game and poultry )

Vacuum bags (sealed wheel bags) smooth on both sides for chamber vacuum packaging machines. Pack of 100, 90 m, food safe, temperature resistant for 2 hours at 70C and for 15 minutes at 100C. BPA-free!Attention: Smooth vacuum bags (sealed edge bags) are only suitable for chamber vacuum sealers! For devices with external suction, ribbed or structured (goffered) vacuum bags must be used!

Such snack boards belong in every household.Very nice to look at on the snack table, also practical with the juice groove,made of birch wood. ~Dimensions: approx. 25 cm diameter Material thickness: 1.2 cm

Technical data: Material: maple wood (high quality) Dimensions: 23 × 1 cm

Thickness 18 mm, stainless, hollow

For meat grinder MR7 cutting set 82 mm TC22

​45-piece aluminum snap hook assortment, color-sortedContents:10 pieces, 22x46 mm, with key ring; 8 pieces, 28x59 mm; 10 pieces, D-shaped, 24x45 mm; 5 pieces, S-shaped, 22x50 mm, double, flat; 8 pieces, D-shaped, 25x40 mm, flat;4 pieces, D-shaped, 31x62 mm, flat

Corresponds to a good professional application/toxic-free alternative, easy to clean, reusable.Dimensions: 5.5 x 5 x 9.8 cm

Corresponds to a good professional application/toxic-free alternative, easy to clean, reusable,Dimensions:7 x 8 x 14 cm

Easy to install, suitable for all tires, durable quality design, price per pair.